But you could also use Raspberry Jam or preserves as well. If so, how much would this affect the overall flavor of the cake? Hope it turns out well for you. Let cool in the pan for 10 minutes before inverting the cake onto a serving plate or cake stand. Once raspberry cake is cool, you may frost the cake. In this case, I used the ingredients required on the box, along with some lemon zest, sour cream, vanilla pudding mix and fresh raspberries. I love the sound of this cake and appreciate all the tips and tricks you shared here so I can bake it successfully. This recipe makes a cheaper alternative to Nothing Bundt cake! Pour into bundt pan and bake for 35-45 minutes or until toothpick in cake comes out clean. Love the combination of white chocolate and Raspberry. Its also got a hint of lemon flavor, and if youre the type to eat frosting with a spoon, its a pretty tasty dessert on its own. This cake also freezes well for up to 2 months. I bet they were wonderful doing the individual bundt cakes! Nothing Bundt Cakes White Chocolate Raspberry Cake Copycat will rock your world. Rating: 4.5/5(22) 1.Preheat oven to 325 degrees. Fold into the batter by hand. 1 cup seedless raspberry jam* Frosting 8 ounces cream cheese 1 package cup butter 2 teaspoon vanilla extract 2 Tablespoons Milk 6 cups powdered sugar Instructions Preheat oven to 350 degrees. Whisk to combine. . 1 tbs of vanilla extract. Keeping the hot bundt pan inverted on the cake while it cools, ensures moisture in your cake. My husband took the cake over to them (after pictures) and they loved it. These Lemon Raspberry Mini Bundt Cakes are a simple lemon cake recipe, studded with fresh raspberries and baked in a mini bundt pan. I promise Im not as boring as that sentence. It only takes a few ingredients, but it makes enough to generously frost the entire cake. The icing is to die for, in my opinion. Very gently fold raspberries into the batter. But first, how was your weekend? For the Lemon Raspberry Bundt Cake: 2 and 1/2 cups (330 g) cake flour 2 teaspoons baking powder 1/2 teaspoon salt 8 ounces (227 g) unsalted butter at room temperature 8 ounces (227 g) full-fat cream cheese at room temperature 2 cups (397 g) granulated sugar 1/4 cup (57 ml) lemon juice freshly squeezed 1 Tablespoon lemon zest finely grated I have a mini Bundt pan that makes 6 small Bundt cakes (about the size of the small Bundtinni cakes from NBC). This collection includes a selection of our best-sellers in Lemon Raspberry. Make this yummy Lemon Nothing Bundt Cake for an special birthday, baby shower, or a casual Saturday evening dessert.This is one of our most popular cake recipes! We went simple and easy with pie filling. Apparently my neighbors mother loves Nothing Bundt Cakes. Bake 45-50 minutes. Smooth the top. Enjoy! Gently hold the bundt pan and plate together as you flip them both right side up. Grease a 10-inch bundt pan, and set aside. Bake as directed above; 20-25 minutes bundtlets, 18-22 minutes cupcakes. Can I follow the same ingredients and bake it in two 9 inch round cake pan? I have a similar Copycat Nothing Bundt Cake recipe for Chocolate Chocolate Chip Bundt Cake, this one uses a cake mix and instant pudding mix along with vegetable oil. nothing bundt cakes recipe, raspberry bundt cake, raspberry cake, raspberry white chocolate bundt cake, white chocolate raspberry bundt cake, Increase to teaspoon if using unsalted butter, (replace with 1 tablespoon lemon juice or vinegar and 1 cup milk, stir let sit 5 minutes), (optional, if not using, increase vanilla to 2 teaspoons). And of course, if you prefer using a stand mixer, by all means, go for it. Contains real raspberries for amazing sweetness and tang, The perfect recipe for a bridal or baby shower, birthday cakes or special occasions, After cooling 10 minutes in the bundt pan, invert onto. Allow the cake to cool in the pan for 10 minutes, then invert it onto a wire cooling rack. But lets discuss that carrot cake business. I also zested my lemon before juicing it. In a large bowl, mix together cake mix, pudding mix, sour cream, oil, beaten eggs, and water. Stir in the chocolate chips. I have made this cake from this recipe so many times I figure it is way past time I gave a review. No fuss, no muss! Save my name, email, and website in this browser for the next time I comment. Like this recipe? Spread half of the batter into the bundt pan. White Chocolate and raspberries work so well together. Grease and flour a bundt pan and preheat your oven to 325 degrees. Just follow everything! Bake at 350 for 45-50 min or until a toothpick inserted into the center of the cake comes out clean. You May Like: Wedding Cake Steps For Pool. Pour the batter into the prepared pan, and bake for 45 - 50 minutes or until a toothpick inserted into the centre comes out clean. It holds its shape which makes it the perfect choice for decorating a bundt cake. A sweet, tart cake with an AMAZING cream cheese frosting. I used a Pampered Chef stoneware version. The texture was moist but the flavor was awful. The store will not work correctly in the case when cookies are disabled. Frost cake by squeezing out the frosting in thick, half-to-one-inch ribbons on top of the cake. For a richer cake, fold in some white chocolate chips into the batter using a rubber spatula. In fact, my chocolate cake loving husband, loves this white chocolate raspberry bundt cake! Using cake mixes helps this recipe come together in a snap! It is drool worthy!! Preheat oven to 350 degrees and spray a 9-inch round bundt pan with baking spray. ), thank you! If you try this recipe, let us know! I think I ate HALF of it myself!! Add another of the flour mixture, mixing until just combined, add the rest of the buttermilk mixture, then finish with the last of the flour mixture, scrape down sides if needed, and mix just until combined. It must be delicious, thank you very much for sharing this recipe. This post may contain affiliate links. Really anytime you want a fresh, and moist bundt cake and way cheaper than Nothing Bundt Cakes! You May Like: Gluten Free Bundt Cake Nothing Bundt Cakes. Bake in the oven for 45-55 minutes or until a toothpick comes out clean. Thaw before cutting and serving. If you ever wondered how Nothing Bundt Cake makes the best cake, heres how! Can this recipe be used as cupcakes too? Beat butter and cream cheese 2-3 minutes on medium-high speed until light, creamy and fluffy. Do you do that too? There is enough icing left over to add a second layer of icing (which Nothing Bundt Cakes does). Bake at 350 (375 high altitude) for 20-22 minutes for bundtlettes or mini bundts and 18-20 minutes for cupcakes. To test the frosting take a spoonful and drizzle it off the end of the spoon onto itself in the bowl. Grease a 10-inch bundt pan, and set aside. Directions: Preheat oven to 350 and generously grease a bundt cake pan with nonstick cooking spray and set aside. Look no further because this cheesecake swirl carrot Bundt cake is it. Place the plate or stand you will be using to hold the cake upside down on top of the. But in Texas we can usually find this at HEB or Kroger. Add the cream cheese frosting into a piping bag and pipe the frosting onto the cake. Subscribe to mynewsletterto receive recipe updates straight to your inbox. Grease and flour a 9 bundt cake pan and set aside. It makes for such a flavourful and summery dessert, and today I bring you another one for you to enjoy my Lemon Raspberry Bundt Cake! This gorgeous Lemon Bundt Cake is just as delicious as what you can get at the Nothing Bundt Cakes store, but now you can make it right at home! Hi Ginger. Thaw overnight in the fridge before serving. The best copycat Nothing Bundt Cake white chocolate raspberry recipe! I would put half of the batter into the pan, then spoon the jam on top, before topping with the rest of the batter. Wahoo! As an Amazon Associate, I earn from qualifying purchases. May I make this into Bundtlettes? One half of the liquid ingredients. Or if you prefer to not have the traditional Nothing Bundt Cakes cream cheese frosting, try making my Basic Vanilla Buttercream Glaze. NOTHING BUNDT CAKES WHITE CHOCOLATE RASPBERRY CAKE COPYCAT, cake, chocolate, chocolate dessert, dessert, raspberries, white chocolate chips. If using all-natural cane sugar, beat a little longer. Pour cake batter into a greased bundt cake pan (nonstick cooking spray works best). Place a ziplock bag or piping bag into a cup and fill with frosting. You can also use a little lemon zest on top for a beautiful finish. Well start with the cake ingredients. Get a 1A tip, which is a wide, circular tip for a pastry bag or gun, to make ropes of icing over the top and down the sides of the cake all . I love using my bundt pan and this cake baked up beautifully. Related recipe: love a good raspberry-cream cheese combo? So glad you loved it!! Spray a non-stick formed aluminum bundt pan with cooking spray (see above) and lightly flour the edges. Beat butter and cream cheese 2-3 minutes on medium-high speed; until light, creamy and fluffy. Required fields are marked *. Add the sugar, and whisk until combined. Updated: 7/27/2021. Step 2: Take two minutes to beat the cake mix, pudding, sour cream, eggs, oil, lemon juice, and water with an electric mixer. Grease and flour a 10 cup bundt pan. Do think this is a good idea and how much time would you recommend? Add the melted butter, yogurt, and lemon extract, and whisk until combined. She was sharing her woes over trying to make this recipe (twice) and having a colossal fail each time. Many are vintage and old-fashioned recipes from the past. Using electric mixer beat for 2 minutes. 2023 Marsha's Baking Addiction. | Trellis Framework by Mediavine, Mint Chocolate Chip Greek Yoghurt Popsicles, Chocolate Peanut Butter Yoghurt Popsicles, Nutella Stuffed Chocolate Chip Cookie Pies, 1 and 1/2 cups (300g) caster/granulated sugar. The cakes are moist, rich, beautifully decorated but theyre also quite pricey. Required fields are marked *. Serving Size 92 grams: Calories: 340 Calories From Fat: 117 Amount Per Serving % Daily Value* Total Fat: 13g 20% Saturated Fat: 4.5g 23% Trans Fat? Store frosted cake on the counter for up to 3 days, then transfer to the fridge for up to 7 days. White Chocolate Raspberry, COPYCAT NOTHIN BUNDT CAKES WHITE CHOCOLATE RASBERRY CAKE | COPYCAT RECIPES | SINCERELY JESS 2021, Online Cake And Flower Delivery In Chicago, Gluten Free Bundt Cake Nothing Bundt Cakes, What Is Dairy Queen Ice Cream Cake Made Of, Wedding Cake Pool Steps Replacement Parts, Hershey Cocoa Powder Chocolate Cake Recipe, Chocolate Cake With Mayonnaise Recipe Best Foods, Hersheys Chocolate Cake Recipe Old Fashioned. Love copycat and raspberry recipes? Add the white chocolate chips, and chop them into smaller bits to add to the cake batter. Pour the batter into the bundt pan. Add the sugar, and whisk until combined. Posted on Published: 5th September 2017- Last updated: 1st November 2019, Home > Cakes > Lemon Raspberry Bundt Cake. One package of lemon pudding mix youll stir the dry instant pudding right in the batter. Because of the richness of Nothing Bundt Cakes Lemon Cake, one bundt cake can easily serve 15-20 people. Some are family favorites and recipes collected over four decades. Use different patterns of bundt cake pans. Bake at 350 (375 high altitude) for 20-22 minutes for bundlettes and 18-20 minutes for cupcakes. Your email address will not be published. If using frozen on top, wait until the last minute to add as they thaw they will bleed onto the cake. If you want to refer to those, they may provide some tips. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); can you use almond flour and, if so, would the instructions be the same? See our disclosure policy. I made this cake this morning and it is delicious!! It was delicious! I made my raspberry filling andaybe added a little more than the recipe called for. Using a standing mixer, beat the cake mix, pudding, sour cream, eggs, oil, lemon juice and water until combined. To prevent this, I sometimes frost the whole cake as pictured above. My neighbor never told me what other recipe she was using in combo with this one, but I felt this recipe was excellent. Were your place for more than 1,000 actionable, traditional recipes to serve and celebrate your friends and family. Pour the batter into a well greased 10-inch bundt pan, and bake for 45 50 minutes or until a toothpick inserted into the centre comes out clean. In a large bowl, combine the flour, baking soda, baking powder, and salt. So glad you enjoyed this easy and delicious recipe! Made an absolutely delicious cake but it does not taste anything like the one from Nothing Bundt Cakes. That is so pretty. In a small bowl mix together the flour, powder, soda, and salt. She sent me this particular recipe and as I looked at the ingredients, I couldnt see anything that would cause such a fail. Gluten Free Cranberry Pear Bread is so delicious. In addition, bundt cakes require a lot of grease and flour to keep them from sticking to the pan, making the baking process much easier. Add vanilla extract or vanilla bean paste and a pinch of salt. Step 1: A 350-degree oven is perfect. Fill prepared bundt pan with half of the cake batter. You May Like: Where Can I Get A Gluten Free Cake. Gluten Free Chocolate Pecan Pies are so wonderful! The raspberry puree is made from scratch using frozen raspberries and it's swirled into the batter before the cake goes into the oven. The hardest part is piping the icing onto the cake since it must be refrigerated before using. Whisk together the eggs. This lemon raspberry cake is an incredibly moist and fluffy bundt cake that is infused with lemon, and stuffed with juicy, fresh raspberries. Ah, I love hearing that Lisa, thank you so much, you made my month! This is help prevent them from falling to the bottom of the pan while baking. It was beautiful, delicious and not too hard. I bake at 5280 feet above sea level, which means I need to modify my recipes slightly for the best results. Hi, I'm Kathleen Pope, wife to an amazing man, mom of two college boys & recipe tinkerer. This luscious cake will cure any sweet tooth craving. Or if you prefer to not have the traditional Nothing Bundt Cakes cream cheese frosting, try making my Basic Vanilla Buttercream Glaze. I confess, I have a bit of an obsession with bundt pans my favorites are: Many complain that their bundts stick, the trick, The best way to vary this Bundt cake recipe is to change the. Whisk together the flour, baking powder, baking soda, and salt. Our version of nothing bundt cakes lemon cake favorite family recipes. Bake at 350 for 45 to 60 minutes, or until a knife inserted in center comes out clean. Beat with an electric mixer until smooth. Allow to cool completely before glazing. I added a little more raspberry pie filling, because I thought the first amount was too skimpy. Do I just change the cake mix and pudding mix flavor? Also Check: What Is Dairy Queen Ice Cream Cake Made Of. Its fine if the raspberries start to break up. Cool completely. Whisk together the eggs. It also called for the bundt pan to be greased with lard. It saves in the refrigerator for several days if you have leftovers. Its light, fluffy, and refreshing, making it a perfect springtime favorite. Yes, this amazing copycat recipe is absolutely scrumptious. Yes, youll only be sacrificing a little richness and if you prefer it, then no problem. Carrot bundt cake with cream cheese glaze is a showstopping festive cake that is light, fluffy, and moist. Click to visit Just like so many great confections bundt cake was inspired by a German cake called Gugelhupf which is a fun name to say. Recipe: moribyan.com/recipe-view/nothing-bundt-cake-white-chocolate-raspberry/, Join the family and cook with me! Yes thats exactly what Ive done in the past. Dont forget to give it a star rating and comment below the recipe! I would not use applesauce in this particular cake recipe if you want the best results. Just a couple of bowls and a rubber spatula will work. Hi Katie. Its especially beautiful for a bridal or baby shower. Recipe Innovator | Food Photographer | Food Writer. Have a great week. Most of us dont. Then it's topped off with ribbons of cream cheese icing. Check with knife every ten minutes after that, putting cake back into the oven until the knife comes out clean. Gently fold in the raspberries, and lemon zest. If possible, refrigerate the cake for 24 hours before adding the icing. Sift well. Grease and flour a 10 cup bundt pan. Spoon remaining raspberry pie filling on top of the cake batter. Thank you so much Linda, so glad that you loved it! Lemon Cupcakes with Lavender Buttercream Frosting, 3.4 oz box instant pudding mix, lemon flavor. Recipe Instructions Preheat oven to 350 F. Grease and flour bundt cake well until all of the crevices are In a large bowl, mix all of the cake ingredients except the chocolate chips together until well So glad you all enjoyed the recipe, Jacquelyn. Most nine-inch pans take about 20-25 minutes to bake. Combine cake mix, pudding mix, sour cream, eggs, cream and oil in a mixing bowl. Spoon half of the raspberry pie filling over top of the cake batter. Tag @MarshasBakeBlog on Instagram and hashtag it #marshasbakingaddiction. Whisk together the eggs. Pair that with a morning of baking carrot cake, 2 long runs, a lunch date, the couch, a bottle of wine, and some marathon Friends watching thats my idea of the perfect weekend these days. I loved how moist the bundt cake turned out and the flavor of the white chocolate was just enough to set off the raspberries. If you love lemon cakes also check out my Lemon Cupcakes with Lavender Buttercream for something a bit different! Mix well. Use vanilla as a last resort. Incorporate in the flour mixture and buttermilk by thirds. If I wanted to make other flavors (red velvet, chocolate, vanilla, etc.) Repeat the swirling process only doing the two top layers and not going to the bottom of the pan. You would loose the whole effect and it would be hard to swirl the filling. I never use water with a cake mix. Mix first six ingredients together with a beater. Grease a large bundt pan very generously with Crisco shortening. This recipe is as good, if not BETTER! Pipe cold cream cheese icing over top of the cake. Whisk together the icing sugar, cream cheese, lemon extract, and milk. One great thing about this particular recipe is that it is made with vegetable oil instead of butter. As an FYI I would probably use canned chocolate pudding (already made up) for Red Velvet and the chocolate versions. Its definitely perfect for Valentines and/or Mothers Day! Fill prepared bundt pan with one third of the batter. If you overmix your cake batters you will cause the glutens in the flour to develop which in turn will give you a more dense and rubbery texture to your cake. Tap firmly but gently a couple of times to settle the batter. I hate to be critical of anyones efforts but this was not good at all. Brush melted butter into every nook and cranny, then dust with flour, shaking off any excess into the trash. Leftovers can be stored, covered, in the fridge for up to 2 - 3 days. I really dont think this cake would do well in a 913 baking pan. Wrap the cake well with plastic wrap and let it sit in the refrigerator overnight before frosting and serving. Heres all you need for the best lemon bundt cake recipe ever: The cream cheese frosting is so easy and can be used on dozens of treats. Nothing Bundt Cakes GF Chocolate Chip Cookie Bundtlet are a delicious, healthy, and nutritious dessert that will satisfy your sweet tooth. Its okay if there are some lumps, but you dont want to see any dry bits of flour. Sign me up to be emailed about new posts! Furthermore, these sweet treats have 410 calories and 162 grams of fat. And be sure to comment below! She sent me this particular recipe and as I looked at the ingredients, I couldnt see anything that would cause such a fail. Chill frosting in refrigerator about 30-60 minutes before using. In a medium mixing bowl, cream the cream cheese and butter until smooth. The cake may pop out of the pan as you are flipping, but if it does not leave the cake pan upside down on top of the plate. Its not as thick as buttercream or cream cheese frosting but not as thin as a ganache. Gorgeous for Easter and Mothers day too! Thank you for sharing! Its a, Cranberry Pear Overnight Oatmeal turned out fantas, Beef Barbecups - this #recipe was the very first, Double Pepperoni Mini Pizzas are just what you wan, Creamy Roasted Tomato Basil Soup is another homema, Roasted Cauliflower Garlic Soup - this delicious #. She was sharing her woes over trying to make this recipe and having a colossal fail each time. Whether you enjoy healthy eating or drool worthy desserts, there are recipes galore for you to choose from. Can I use vanilla pudding? I succeeded on my third try (I am still a beginner. You may check online at Amazon or see if Walmart will order it for you with their online in store delivery service. I wonder though if it would come out okay without adding the chocolate? Swirl the top two layers again with a bamboo skewer. Cup measurements are simply not accurate enough, and I cannot guarantee the best results if you use them. Uptown foodie meets real life at Lets Dish, where I share all my favorite recipes. Make sure you coat them in 1 tablespoon of flour before introducing them to the batter. He told her she needed to talk with me and perhaps we could put our heads together and diagnose what went wrong. Keep cake refrigerated. But when you havent been home for, like, 6 months straight and are moving in 2 months cleaning out closets and cabinets and junk drawers horror drawers feels like a dream come true. Or, you could fill the hole of the bundt cake with fresh raspberries for a great presentation. I changed very little about the recipe. Butter I like to use unsalted butter at room temperature. Youll avoid having to use salt, baking powder, baking soda, etc. Yes it sure is Rika! Don't overmix. I grew up spicing and flavoring food with McCormick, so Im thrilled to be on their blogging team! Spray and flour your bundtlets pans well, then scoop batter into prepared pans (not quite 2/3 full, makes about 14 bundtlets, probably closer to 18 cupcakes. 1 package devil's food cake mix (regular size) 1 package (3.9 ounces) instant chocolate pudding mix 1 cup sour cream 1/2 cup canola oil 1/2 cup water 4 large Author: Kelsey Rae Dimberg . The batter will be quite fluffy at this point. Hi, Connie. Add vanilla extract and/or vanilla bean paste to the buttermilk and stir to mix. I should know, Ive made it numerous times in my recipe testing and while I tweaked it slightly its been delicious each and every time. all the rave a party where i was asked to bring a white chocolate raspberry cakeI had NEVER even tasted one, but all assured me this was the best, better than the Cat! I dont think you can get much closer to the real thing without walking into Nothing Bundt Cakes and buying one yourself. Company Triple Cheese and Bacon Macaroni - this sp, Creamy Spinach Tortellini Soup - this delicious #s, 30-Minute Taco Pasta Skillet - have a #healthy #Sk, Roasted New Potato Salad - this is a wonderful #Po, Chicken Stroganoff is another of those Stick-to-th, Beef and Noodles - I love this #beefy #MainDish wi, Blueberry Fruit Fajitas are amazing. Nobody has to know how easy it was! We are still in the middle of lock down for Corona Virus here in Texas. Place cake mix in a mixing bowl. Spray and flour your bundtlets pans well, then scoop batter into prepared pans (not quite 2/3 full, makes about 14 bundtlets, probably closer to 18 cupcakes. Okay, guys. Have you tried them yet? Nothing Bundt Cakes White Chocolate Raspberry Cake Copycat is a jaw-dropping dessert your family is sure to love. We are still in the middle of lock down for Corona Virus here in Texas. It saves in the refrigerator for several days if you have leftovers. Grease and flour a 10 cup bundt pan. Cream cheese frosting is the perfect addition to this Bundt cake. Instructions. I baked them at 400 degrees for 20 minutes. Pinch of salt. My neighbor never told me what other recipe she was using in combo with this one, but I felt this recipe was excellent. This lemon raspberry loaf cake is the best thing to do with all the fresh raspberries you have. Use fresh raspberries or mint leaves as a garnish. In the bowl of a stand mixer, add the devil's food cake mix, chocolate instant pudding, sour cream, mayonnaise, eggs, water, and canola oil. Your email address will not be published. Run a knife around the outer and inner edges of the cake (between the cake and the pan). I like it even better with the tweaks I made. Do you know what to change for some of those flavors? Spoon half of the raspberry pie filling over top of the batter. The next day, make the cream cheese frosting. All in one place. No. Bake for 50-60 minutes, or until a toothpick inserted in the center comes out clean. I usually pick up white chocolate flavored pudding at Walmart. Choose from a variety of flavor assortments or customize your own. This spectacular copycat recipe uses a white chocolate pudding mix and white chocolate chips in the batter. Let cool for 20 minutes. If you dont have a stand mixer, you can mix the cake with a spoon or use a hand mixer. LARD? Scrape the sides of your bowl between each egg. I just made it again for a business event and I cant wait for the accolades! Ive made a few lemon raspberry desserts this summer, like my Raspberry Swirl Lemon Pound Cake, and Lemon Raspberry Layer Cake. It is the ultimate in a commuter-friendly location. Fold in white chocolate chips. CakeNation.net