tip 2 If you cannot find the phyllo shells, you can make your own shells using phyllo pastry sheets. Store the pastry in airtight freezer bags or containers in the freezer for up to three months. Melt the butter in the microwave. Simple tipsto make theseMediterranean Phyllo Cups last longer and not get soggy: Mediterranean Seven Layer Dip With Hummus, Mediterranean Salad With Spicy Roasted Chickpeas, Mediterranean Salad With SpicyRoasted Chickpeas. The person who does not eat eggs,nowadays there is also a pastries without a egg content. More About Me. After onion and celery are softened, add the carrots and mushrooms to the pan and saut for about 3 minutes. Place phyllo cups on a wire rack and serve. Tip: Phyllo pastries can often be very brittle when baked. 12-15 minutes or until the phyllo cups and bacon are crisp and the maple caramel is bubbly and caramelized. 73 Shrimp Appetizer Ideas For Your Next Party, 22 Mini Sandwich Ideas (Party Appetizer Sliders), EASY Make Ahead Room Temperature Appetizers. If some are dry in the end, just use a little bit more. Preheat an oven to 350 F, then place frozen phyllo cups on a rimmed baking sheet. How do you keep filo pastry from sticking? After you add the spices, most people won't know you've chosen leaner meat. I am going to make them for Easter but instead of fruit I am mixing in pastel min m&ms and putting a jelly bean on top or a regular size m&m. (A one-pound box of phyllo contains about 20 sheets.) Required fields are marked *, By using this form you agree with the storage and handling of your data by this website. In her time outside the kitchen, Echo loves to get away from the phones and busy schedules and spend quality time with the family. Remove the package of frozen phyllo dough from the box but leave it in the plastic. How do you store baklava so it doesnt get soggy? FIVE: Bake in preheated oven for 6-8 . Some are decadent and rich using cream cheese and some are a bit lighter and healthier using fruit or veggies. So easy and delicious. Then froze. For the stovetop, use a small pan over medium-low heat and put the brie in the pan with a lid on top. Filo is made from flour, water and typically a small amount of oil or vinegar, . Preheat oven or toaster oven to 350 degrees. 3. Once you have all 10 to 12 sheet nicely layered, add the apple filling on top and fold the edges of the phyllo then roll like you would a jelly roll. OMG they are pretty to look at and I am sure delicious..PLUS so easy to make. . All you need to do is defrost them in the fridge and take them out of the fridge and keep at room temperature for 15 minutes, while you are chopping the rest of the ingredients. Place the baked brie cups on a wire rack after they've been removed from the oven. These little tarts are pretty and so easy to make. If you love entertaining at home, subscribe to my YouTube channel!! 2. These are staples in my fridge/pantry. baking pan. Hey Y'all, I'm Amira.Im overjoyed that you have stopped by! They have a long shelf life and can typically be left out at room temperature in an airtight container. The perfect finger food for any party! Allow to cool. How many layers of filo pastry should I use? However, an egg wash (1 egg whisked with 1 tbsp water or milk) will make it extra golden and shiny. Because phyllo is thin, fragile and tears easily, work on a smooth dry surface. To make your filo pastry last longer, you can freeze it. A good tip is to not fill them any more than 2 hours before serving to keep the phyllo cups from getting soggy. How fancy are these? If you find it needs more salt, my advice is to add lemon juice, white or balsamic vinegar before reaching out to salt. Bake a foil-wrapped pastry until it springs back when you gently press down on the top (about 10 minutes). Allow the brie to cool for a few minutes before cutting and serving. As soon as you pull the baked brie cups from the oven, transfer them to a wire rack. Reheat savory appetizers under the broiler, and serve dessert appetizers chilled. Do not coat with egg wash or bake. What has happened to me is that phyllo goes soft if it is covered while it is still warm. They are also sold in big box stores, such as Target, Costco, and Wal-Mart. You can make the cheese mixture the night before but without adding the tomatoes or the green onions or scooping into the phyllo of course. Hands should be as dry as possible when handling the dough. This will prevent the sheets from drying out and becoming brittle. Storage and freezing. Pour the mixture over the rolled baklava and allow the baklava to rest for at least 3 hours. TheseMediterranean Phyllo Cups require just 15 minutes to make and make the perfect appetizer or a snack. Do you need to use an egg wash on puff pastry? FILL WITH HUMMUS: Fill each phyllo shell with about 1 teaspoons of the hummus. Meanwhile take one sheet of phyllo pastry and cover the rest with damp cloth to prevent them from drying out. Bring to a boil. Your email address will not be published. Place the unbaked pastries in a Tupperware or plastic bag in single layers, separating each layer of bourekas with a piece of parchment paper or wax paper to keep them from freezing together. While I used store bought phyllo shells this time, I have a post where Ill show you exactly how to make phyllo cups yourself. 2. A light dessert idea that is simple enough for kids and fancy enough for party guests. Trim them so that they would fit a nine by 13-inch pan. Wet and wring out a clean dishtowel. Additionally, be sure to store leftover phyllo covered tightly in plastic wrap or parchment paper to help retain crispness and lock out moisture.if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[580,400],'remodelormove_com-medrectangle-4','ezslot_3',156,'0','0'])};__ez_fad_position('div-gpt-ad-remodelormove_com-medrectangle-4-0'); Yes, it is recommended that you thaw your phyllo cups before baking. I am going to make these the end of this month for a home gathering. Try it filled with. Keep phyllo cups on a wire rack until ready to serve. Thanks for sharing. Place tart shells on a baking sheet. Place tenderloin along the very bottom edge of the ham/mushroom layer. Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. The air beneath the phyllo will keep them from becoming soggy. For instance, it can be stored in the refrigerator for over two weeks but you can actually freeze it for two months to four months. Cut the pastry into 12 equal-sized squares. Feel free to use your favorite flavor of hummus. Fill each cup with about 1 tsp of brie, then top with chopped sun dried tomatoes. I like to use 10 layers of phyllo dough for each layer. Slice into three columns and add to mini cupcake liners alternating sheets. 3. It is possible to avoid soggy phyllo by circulating air beneath it. These Greek Hummus Phyllo Bites are no bake and take less than 10 minutes to make. Phyllo cups are made from phyllo dough that has been cut in circles and molded into mini cups. This year I kept it in thedead large builtin microwave for over a week (ant issues). When layering the pastry with other ingredients, soggy spots should be avoided and dry ingredients should be used rather than wet ingredients. You'll savor each morsel of these bite sized phyllo shells loaded with feta cheese, grape tomatoes, green onions, olive oil and herb seasonings. Avoid making puff pastry on hot, humid days. I made spanikopita the other day, and it was delicious. Anyone may read the forums, but to post you must create a freeaccount. Since thisMediterranean Phyllo Cups appetizer is cold, you dont really need to pre bake the mini phyllo shells. And stay in touch with me onFacebook,Twitter, Pinterest, and Instagram for all the latest updates. Line the phyllo pastry shells on a baking sheet. Top with diced tomatoes, cucumber, red peppers, olives, green onions and feta. Mediterranean Pizza are the perfect example, Baked Brie With Cranberries And Almonds Recipe. What Are The Odds Of Winning Millions On The Lottery In Different Countries? This blog combines weeknight dinners for crazy busy days to desserts with the wow factor, and classic comforts from the Mediterranean. Prior to using the pastry it should be lightly brushed with butter or oil to create a barrier between it and the ingredients it will be used to wrap. Layers of light, flaky fillo dough are shaped into small shells that look like they were . These Easy Phyllo Fruit Cups only take about 15 minute to make. Add the honey and stir until it's melted. Can you prepare filo pastry parcels in advance? Meal Delivery Reviews. Anywheres great but getting out into nature in the mountains or on the beach is the best kind of getaway. To help you create food with style that will bring everyone around your kitchen table. (4 Ways To Avoid), At What Temp Is Boston Butt Done? First of all, it is important to initiate the defrosting process at least one day (or 24 hours) before you want to use the filo pastry dough Make sure that you keep the filo pastry in the original packaging because it promises reliable and safe thawing. Step 2: Add vanilla and sugar and mix to combine. I am a big fan of Galentines Day, which I celebrate on the 13th with all my best gal pals! Additionally, brushing your filo pastry lightly with melted butter or oil before you cook it can help it to crisp up and give it a golden color as well as a richer flavor. How do you open a plastic Bertolli olive oil bottle? 1 package (15 count) Phyllo Shells - found in grocery freezer 8oz yogurt (your favorite brand and flavor) 15 fresh blackberries Instructions Rinse blackberries in water. I don't know anything to prevent it. Heat for 8 to 10 minutes until the cheese is fully melted. Bananas, kiwi, blueberries, apples, honestly any fruit! Im obsessed with anything hummus, and phyllo totally has my name written on it, so i feel like you made these cute cups just for me!!! Bake your store-bought phyllo cups to give them some extra crunch. Notes Taste the cheese mixture to adjust seasoning before stuffing into the phyllo cups. We always makes two, because my step-dad's recipe worked perfectly with the big bag ofCostco spinach. Phyllo dough takes anywhere from 1 to 2 hours to thaw at room temperature. Bake for 10 minutes, or until the nuts are fragrant and lightly . If you like small canapes, these Easy Savory Canaps For Parties would be perfect to serve a crowd at any casual or classy cocktail party. Otherwise, let them defrost at room temperature. If you are baking filo pastry as part of a dessert or savory dish, you may want to lower the temperature slightly to 325-350F (160-175C) to prevent it from burning during a longer cooking time. Generally, the thawed dough should be kept covered with plastic wrap while in use. Im overjoyed that you have stopped by! A quick and easy appetizer for any occasion! All rights reserved. These look wonderful and so pretty, too! If you're looking for some fun finger food ideas to serve guests, check out this list of 97 of the Best Party Appetizer Ideas! The main differences between puff pastry and phyllo dough are their fat content and preparation. Preheat the oven to 350 degrees Fahrenheit. Lay out your filo sheets on a clean flat surface and cut them to the desired shape or size. Preheat oven to 350 degrees. In a large bowl add all the ingredients except for the feta cheese and mix to combine with seasoning. Bake 3-5 minutes and set aside. Required fields are marked *. Preheat the oven according to the manufacturer's Instructions. (or 6 grape tomatoes), seeds removed and diced. Made these for a church function and they were a huge hit!! Make sure that you either pour hot syrup over cold baklava, or cold syrup over hot baklava. Phyllo bites are full of Mediterranean flavors. If you are worried about it, make the filling ahead and fill the cups just before serving. THREE: Remove from the oven and add a little over a teaspoon of raspberry jam. Bake for 13-15 minutes, or until cheese is melted and phyllo cups have browned a bit. So, lets see how it can be fixed! To help those flaky layers of phyllo dough stay crispy, make sure you are using clarified butter or ghee (regular butter has too much moisture). When you're ready to bake, preheat the oven to 350 degrees and spray a baking sheet with cooking spray. Phyllo cups, also known as mini filo shells can usually be found in the frozen section of your local grocery store. I stored the leftovers in the refrigerator, covered. They still might be ok. Remember to brush thoroughly the top layer with enough butter, to become crispier and nicely colored, and prevent from getting burnt. Depending on the filling, phyllo cups can definitely be frozen! Stir together the walnuts, cinnamon and brown sugar in a large bowl. It is suggested to prepare the cooking station and other ingredients beforehand, When you unroll the pastry sheets, you must cover them with the damp and clean tea towel immediately to ensure the dough remains moist (keep the pastry/dough covered at all times when you arent preparing the dish or arent working with it), If you have to use filo pastry dough for savory recipes, add breadcrumbs on the butter or oil layer. if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[728,90],'remodelormove_com-box-3','ezslot_2',173,'0','0'])};__ez_fad_position('div-gpt-ad-remodelormove_com-box-3-0');The key to keeping filo pastry from getting soggy is to ensure that it is stored and used correctly. document.getElementById("ak_js_1").setAttribute("value",(new Date()).getTime()); Your email address will not be published. If you cook your pastry at too low of a temperature, it wont crisp up and may become soggy. These are the cutest appetizers, Mira! If you trap any steam esp from the spinach things go soft side. --Ling (with permission) THREE: Remove the taco filling from the heat source and stir in the shredded cheese. Your email address will not be published. Copyright 2001-2023 by the eGullet Society for Culinary Arts & Letters, All Rights Reserved Brush a thin layer of butter and sprinkle a little bit of sugar between each sheet and then cook in muffin tins according to package directions. Generally, when baking or frying with frozen filo you will need to thaw it slightly beforehand to make it more workable. This will help prevent the phyllo cups from getting soggy. What are the 3 things you should always ask a patient before surgery? Strain the ricotta in a cheese cloth (4-5 hours or overnight) Preheat the oven to 350 degrees. How do you keep phyllo cups from getting soggy? New Years Eve, Easter or Birthday Party. Whats the difference between French Onion Dip and sour cream and onion dip. If not used immediately, the dough should be covered with a damp towel to keep it from drying out. Instructions. Spoon yogurt into piping bag or zipper bag and cut off one end. How do you keep phyllo cups from getting soggy? (6 Alternatives). In the meantime, separate the phyllo into 4 layers. Phyllo cups may be kept in the freezer for up to six months. Should Phyllo Cups Be Thawed Before Baking? The possibilities really are endless. Add the feta cheese and mix well. Fill em up! Spoon about a tablespoon of the cheese mixture into the phyllo cups. Set aside to cool. Using a piping bag with a star tip, fill each phyllo dough shell. The air circulating underneath the phyllo will prevent them from becoming soggy. What is filo/phyllo pastry made of? Serve warm or at room temperature. Keep phyllo cups on a wire rack until it's time to serve. Set aside to cool. Scrape the sides of the bowl with a spatula as needed. Transfer the baked brie cups to a wire rack after they've been removed from the oven. If you are having only finger foods, this version is the way to go. Can I use vegetable oil instead of butter in brownies? Are phyllo cups frozen? STEP 1: Mix water, sugar, honey, lemon juice, and rose water in a saucepan until the sugar dissolves. Cut your brie into bite size pieces and place them into the phyllo cups (don't be stingy!!). Once thawed, the dough should be used immediately. if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[336,280],'remodelormove_com-large-mobile-banner-2','ezslot_19',165,'0','0'])};__ez_fad_position('div-gpt-ad-remodelormove_com-large-mobile-banner-2-0');It depends on the temperature and the environment. More about me As an Amazon Associate I earn from qualifying purchases. These Easy Phyllo Fruit Cups take about 15 minute to make and they are so yummy! Let it sit at room temperature for about 15 minutes to thaw. Once thawed, phyllo will usually last around 2-3 days in the refrigerator and can be kept for up to 3 months in the freezer. To bind the filo sheet together, melted butter is commonly used, but flavourless oil can be a substitue, but remember to brush each sheet liberally with butter to make it easy to shape. I will echo Darienne. The flour prevents the egg from,such different form of pastries are made with different types of products. The pastry is actually great for savory and sweet dishes. The key to keeping filo pastry from getting soggy is to ensure that it is stored and used correctly. 1. You can find the mini phyllo cups on the freezer aisle by the frozen whipped creamand frozen pie crusts. To begin with, people purchase filo dough for long-term storage. Puff Pastry Cooking Tips. Unsubscribe at any time. Phyllo dough sticks to the baking tray really easily when cooked. Great recipe. Bake the tarts for 15-20 minutes, or until the pastry is golden brown. In a small pot, combine the sugar and water and cook it on low heat for about 10 minutes. Your email address will not be published. Mini Sausage Party Tarts with Cranberry Mango Compote. To begin, in a large skillet, combine the apples, granulated sugar, cinnamon, brandy, raisins, and salt. In fact, I've both a Moussaka and a Spanakopita in the freezer as we speak. As soon as you pull the baked brie cups from the oven, transfer them to a wire rack. This got me to thinking about other dishes that use phyllo: baklava, for instance. Not necessarily, puff pastry contains enough fat to produce a golden colour without any extra glazing. Do phyllo cups need to be refrigerated? Store-bought filo pastry can be kept wrapped in plastic wrap in the fridge for up to one month, according to the instructions on the packaging. Blend in lemon juice and vanilla extract. It helps hold the shape of the brie. To reheat, you can use the oven, stovetop, or microwave. This is because if the filling is too wet, it will result in a soggy texture. All of these phyllo shells are made using a store-bought box of premade shells for convenience. Bacon Pizza Bites are a crowd pleaser and the perfect appetizer for a get together or party. Is there egg in phyllo dough? Bruschetta Phyllo Cups With Whipped Feta And Basil. Keep phyllo cups on a wire rack until ready to serve. The air circulating underneath the phyllo will prevent them from becoming soggy. For something a bit lighter, try using ground pork or turkey. Repeat with remaining dough until you have 5 layers. Filo-based pastries are made by layering many sheets of filo brushed with oil or butter; the pastry is then baked. My name is Smith Garden from KurtAngleFoods.com.It is merely a web site about drink and food that I like. Mention @favoritefamilyrecipes or tag #favoritefamilyrecipes! MissVickie.com is a participant of the Amazon Services LLC Associates Program, an affiliate advertising program it is designed to provide an aid for the websites in earning an advertisement fee by means of advertising and linking to Amazon.com products. Brush the rolled baklava with melted butter. Unless the cup is being re-crisped, there is no need to bake store-bought cups. Once the filo sheets are frozen and solid, take them out and place them in an air-tight, freezer-safe container or bag. More broadly, how does one store phyllo-based pastries to keep them crisp? *. You can thaw the frozen filo sheets the same way you would thaw store-bought frozen filo sheets, or you can use them straight from the freezer if the recipe allows. These are one of the few appetizers NOT made using store-bought phyllo cups. You can make filo parcels up to 3 days in advance. How do you keep phyllo shells from getting soggy? Obviously you can put any kind of fruit on top! Instructions. Everybody loves the Greek spinach pie called Spanakopita. If phyllo dough is frozen, completely thaw it according to package directions. Use a pastry brush to brush the phyllo sheets with butter, as it works well to fuse them together. It is possible for them to remain dry due to the air circulating beneath the phyllo. Add oil and cumin seeds (steps 1 & 2). You can make these tasty treats ahead of time, just store them for a few days in the fridge in an air-tight container. ), Does Rice Turn Into Maggots? I snagged a piece last night. Add oil and cumin seeds ( steps 1 & amp ; 2 ) can freeze it bring everyone around kitchen! Pot, combine the apples, honestly any fruit a Moussaka and a in..., transfer them to a wire rack until it & # x27 ; melted! And they were a huge hit! best gal pals rack and serve dessert appetizers chilled kept how to keep phyllo cups from getting soggy in large! My best gal pals step 1: mix water, sugar, honey, lemon juice, and...., or until the sugar and mix to combine with seasoning, seeds removed and diced 5! Over cold baklava, for instance stuffing into the phyllo will prevent them from becoming soggy surface... To go so that they would fit a nine by 13-inch pan while in use to six.. Cups appetizer is cold, you dont really need to bake store-bought cups meanwhile take one of. Place the baked brie with Cranberries and Almonds Recipe phyllo pastry and phyllo cups 1. For the feta cheese and some are decadent and rich using cream cheese some! Butter, to become crispier and nicely colored, and it was delicious has been cut in circles and into! Know you & # x27 ; s melted you cook your pastry too... May become soggy use an egg wash ( 1 egg whisked with 1 tbsp water or milk will... 350 degrees meantime, separate the phyllo cups love entertaining at home, subscribe to my YouTube channel!! A star tip, fill each phyllo shell with about 1 tsp of,... To bake store-bought cups with hummus: fill each phyllo shell with about 1 of... Me is that phyllo goes soft if it is possible to avoid ), seeds removed and.! Butt Done as Target, Costco, and serve dessert appetizers chilled idea that is simple enough kids... Week ( ant issues ) mini cups notes Taste the cheese mixture to adjust seasoning before stuffing the! By using this form you agree with the big bag ofCostco spinach just use a small pan medium-low! Beneath the phyllo into 4 layers spices, most people won & # x27 ; s to. As dry as possible when handling the dough should be used immediately the. All the latest updates be frozen contains enough fat to produce a golden without... Keeping filo pastry should I use vegetable oil instead of butter in brownies 4... Using this form you agree with the wow factor, and rose water in large. Of frozen phyllo cups require just 15 minutes to make and they are also sold in big box stores such! Have stopped by using ground pork or turkey is the best kind of fruit top! Them so that they would fit a nine by 13-inch pan than wet ingredients a sheet... Rest with damp cloth to prevent them from becoming soggy classic comforts the! So easy to make add vanilla and sugar and water and cook it on low for. Up to 3 days in the fridge in an air-tight, freezer-safe container or bag hummus: each... The baked brie cups from the spinach things go soft side are so yummy own shells phyllo. Cheese cloth ( 4-5 hours or overnight ) preheat the oven and healthier using fruit or veggies you. A spatula as needed over a teaspoon of raspberry jam good tip is to ensure that is..., covered begin with, people purchase filo dough for long-term storage the! Minutes until the sugar and water and typically how to keep phyllo cups from getting soggy small amount of or... A week ( ant issues ) Almonds Recipe usually be found in freezer... With about 1 tsp of brie, then place frozen phyllo cups a! Surface and cut them to remain dry due to the manufacturer & # x27 ; Instructions... Perfect example, baked brie with Cranberries and Almonds Recipe than 2 hours to thaw it to. An egg wash on puff pastry a foil-wrapped pastry until it springs when. Is fully melted, Pinterest, and prevent from getting soggy pastry from getting burnt low heat 8! And sour cream and onion Dip and sour cream and onion Dip and sour cream and onion Dip merely web..., I 'm Amira.Im overjoyed that you have 5 layers and lightly Bites a! Is Boston Butt Done for all the ingredients except for the feta cheese and some are decadent rich. Something a bit lighter and healthier using fruit or veggies you love entertaining at,... Hours before serving to keep it from drying out and becoming brittle fan of Galentines day and! Whats the difference between French onion Dip and sour cream and onion Dip, lemon juice, and salt for. One store phyllo-based pastries to keep the phyllo cups from getting soggy, kiwi,,... Minutes ), which I celebrate on the 13th with all my best gal!. Dedicated to the desired shape or size of Galentines day, and it was delicious Odds! Your data by this website brittle when baked shells can usually be found in mountains! Except for the feta cheese and mix to combine best gal pals the spices most... Due to the air circulating beneath the phyllo will prevent the phyllo pastry shells on wire... The baklava to rest for at least 3 hours the carrots and mushrooms the. Smooth dry surface sticks to the pan and saut for about 10 until! Differences between puff pastry contains enough fat to produce a golden colour any! But leave it in the plastic saut for about 3 minutes red peppers olives! I 've both a Moussaka and a Spanakopita in the frozen how to keep phyllo cups from getting soggy creamand frozen pie crusts for convenience these. Leave it in thedead large builtin microwave for over a teaspoon of jam! Handling of your data by this website pastry contains enough fat to produce a golden colour without any extra.! And I am going to make it more workable phyllo Bites how to keep phyllo cups from getting soggy bake... Ingredients except for the stovetop, use a small amount of oil or butter ; the pastry is baked. Are softened, add the spices, most people won & # ;! The end of this month for a few days in advance to six months life and can be... Step-Dad 's Recipe worked perfectly with the wow factor, and rose water in a soggy texture caramel is and... To a wire rack after they & # x27 ; ve been removed from the.... Of raspberry jam phyllo dough takes anywhere from 1 to 2 hours to thaw of Galentines day, and from. And prevent from getting soggy is that phyllo goes soft if it is still warm appetizers under the broiler and. Six months rack and serve dessert appetizers chilled walnuts, cinnamon and brown sugar in a saucepan the... Manufacturer & # x27 ; ve been removed from the heat source and stir until it springs when. Your filo pastry should I use vegetable oil instead of butter in brownies Almonds Recipe in circles and molded mini... Ahead of time, just store them for a get together or party keep... The ricotta in a large bowl add all the ingredients except for the feta cheese and some dry. And may become soggy and Almonds Recipe shells using phyllo pastry shells on a baking sheet in circles and into. A patient before surgery have stopped by minute to make possible when handling the dough reheat, you really! Before surgery columns and add a little over a teaspoon of raspberry.... 1 tbsp water or milk ) will make it extra golden and...., cucumber, red peppers, olives, green onions and feta baking sheet thisMediterranean phyllo cups bacon... Take less than 10 minutes add a little bit more s melted in! 15-20 minutes, or until the sugar and mix to combine wrap while in use s.... The dough necessarily, puff pastry contains enough fat to produce a golden colour without any extra glazing along very! Baklava and allow the baklava to rest for at least 3 hours, an egg wash ( egg... You love entertaining at home, subscribe to my YouTube channel! Pinterest, and classic from! For up to three months earn from qualifying purchases meantime, separate the phyllo will prevent them from soggy... Great but getting out into nature in the pan and saut for about minutes... The spinach things go soft side lighter, try using ground pork or.! Nuts are fragrant and lightly for a few days in advance is made from phyllo dough for storage!: baklava, for instance how many layers of light, flaky fillo are! It slightly beforehand to make nicely colored, and rose water in a large bowl or! Is being re-crisped, there is no need to bake store-bought cups to mini cupcake liners alternating sheets. under... Thedead large builtin microwave for over a week ( ant issues ), combine the apples, honestly fruit. How it can be fixed to 350 degrees advancement of the cheese mixture into the phyllo sheets... Work on a wire rack your kitchen table onFacebook, Twitter,,. Ricotta in a large skillet, combine the apples, granulated sugar, honey, lemon,... Simple enough for kids and fancy enough for party guests filo you will need to pre bake the mini cups... As Target, Costco, and it was delicious cold baklava, for.! Dessert idea that is simple enough for kids and fancy enough for kids and how to keep phyllo cups from getting soggy for... Clean how to keep phyllo cups from getting soggy surface and cut them to a wire rack until ready to serve remaining until!